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Cherry Almond Smoothie Recipe

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3.9 from 6 reviews

This Cherry Almond Smoothie is a quick and delicious blend of frozen sweet cherries, banana, Greek yogurt, almond butter, and almond milk, enhanced with a hint of almond extract. Perfect for a nutritious breakfast or a refreshing snack, this smoothie combines fruity and nutty flavors with creamy texture in just 5 minutes.

  • Total Time: 5 minutes
  • Yield: 2 servings

Ingredients

Fruits

  • 1 cup frozen, pitted dark sweet cherries
  • 1 frozen banana

Dairy & Alternatives

  • 1/3 cup plain whole milk Greek yogurt
  • 3/4 cup almond milk

Nut Ingredients

  • 1 tablespoon almond butter
  • 1/4 teaspoon almond extract

Instructions

  1. Prepare Ingredients: Gather all ingredients including frozen dark sweet cherries, frozen banana, plain whole milk Greek yogurt, almond butter, almond milk, and almond extract to ensure smooth blending.
  2. Blend Ingredients: Add all the ingredients to a blender. Blend on high speed until the mixture is smooth and creamy, making sure no chunks remain and the consistency is uniform.
  3. Serve: Pour the smoothie into glasses and serve immediately for the best taste and texture.

Notes

  • Use frozen fruits to achieve a chilled and thicker smoothie texture without the need for ice.
  • Almond extract adds a subtle nutty flavor; adjust the quantity if a milder taste is preferred.
  • For a dairy-free option, substitute Greek yogurt with a plant-based yogurt alternative.
  • Adjust the almond milk quantity for a thicker or thinner smoothie based on your preference.
  • This recipe yields two servings, but quantities can be easily doubled or halved as needed.
  • Author: Amelia
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian