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Honeycrisp Apple Salad Recipe

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3.8 from 45 reviews

This fresh and simple Honeycrisp Apple Salad combines crisp apples, crunchy celery, and walnuts with a creamy, lightly sweetened mayonnaise dressing. It's a perfect, refreshing side dish suitable for any time of year, providing a delightful balance of sweet and savory flavors in every bite.

  • Total Time: 1 hour 15 minutes
  • Yield: 4 servings

Ingredients

Salad Ingredients

  • 2 large Honeycrisp apples, washed and diced
  • 1/2 cup celery, chopped
  • 1/2 cup walnuts, chopped

Dressing Ingredients

  • 3/4 cup light mayonnaise
  • 1 1/2 tablespoons white sugar

Instructions

  1. Prepare the Produce: Wash and dice the Honeycrisp apples. Chop the celery and walnuts into small pieces, then place all together in a large mixing bowl to combine the salad base.
  2. Make the Dressing: In a separate bowl, whisk the light mayonnaise with the white sugar until fully smooth and the sugar is dissolved to form a creamy dressing.
  3. Combine Salad and Dressing: Pour the mayonnaise-sugar mixture over the apple, celery, and walnut mixture. Toss gently but thoroughly to coat all ingredients evenly with the dressing.
  4. Chill Before Serving: Cover the bowl and refrigerate the salad for at least 1 hour. This allows the flavors to meld and the salad to chill for a refreshing taste.

Notes

  • This recipe can easily be doubled to serve a larger crowd or for meal prepping.
  • Author: Amelia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Side Dish
  • Method: No-Cook
  • Cuisine: American

Find it online: https://recipesvibe.com/honeycrisp-apple-salad-recipe/